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PIE OF THE MONTHNOVEMBERNACHO PIE
November 1, 2014
Cocktail Function with the Premier of South Australia
December 17, 2014
Published by Dave at December 1, 2014
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  • Pies of the Month
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chicken-parmyWe have taken the quintessential pub meal and condensed it into a Brighton Jetty Bakery Pie. Tender chunks of Fleurieu grown chicken, napolitana sauce, cheese and Churchill’s Butchers leg ham, topped with breadcrumbs. Enjoy one with a view of the ocean, not the TAB.

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